Panchratna Dal | Panchratna Dal Recipe In Hindi | Punjabi Style Panchratan Dal | Mixed Dal Tadka Recipe | Dal Tadka Recipe | Mixed Dal Recipe | 5 Types Dal Lentil | Panchmel Dal Tadka | How To Make Panchratna Dal | How To Make Panchmel Dal | Recipe For Panchratna Dal<br /><br />भारतीय मसालों और स्वादिष्ट स्वादों का आनंद लें, इस पंजाबी स्टाइल पंचरत्न दाल रेसिपी को ट्राई करें only at swaadanusaar <br /><br />Experience A Burst Of Indian Spices And Delicious Flavours, Try Out This Punjabi Style Panchratna Dal Recipe Only at swaadanusaar <br /><br />Serves - 3-4 <br /><br />Ingredients :<br />For Cooking Dal<br />Oil - 2 tbsp<br />Ghee - 1-2 tbsp<br />Cumin Seeds - 1tsp<br />Coriander Stems - ½ tsp (chopped)<br />Asafoetida - ¼ tsp <br />Onion - 1 (chopped)<br />Salt - 1 pinch<br />Ginger - Garlic - Chilli Paste - 1 tbsp (crushed)<br />Split Urad Dal - ⅓ cup<br />Whole Masoor Dal - ⅓ cup <br />Whole Moong dal - ⅓ cup<br />Chana Dal - ⅓ cup<br />Toor dal - ⅓ cup<br />Salt (as per taste)<br />Turmeric Powder - ½ tbsp<br />Coriander Powder - 1 tbsp<br />Water - 5 cups<br /><br />For Tempering <br />Oil - 1 tbsp<br />Dried Red Chillies - 2-3 <br />Ginger Julienne <br />Tomato - 1 (chopped)<br />Salt - 1 pinch <br />Red Chilli Powder - 1 tbsp<br />Curd - ⅓ cup<br />Dried Fenugreek Leaves <br />Ghee <br />Coriander Leaves (chopped)<br />
